The Benefits and Mengkudu Fruits of Research Results

The Benefits and Mengkudu Fruits of Research Results

Latin mengkudu fruit is (Morinda citrifolia Linn). Tree 3-8 m tall with a clear main stem. Average edged leaves, yellowish green. The flowers are leaf-shaped bulbs underarm. Fruit irregularly shaped protuberance. Reached 5-10 cm in length. pace to grow in chalky soil height of 1.000m above sea level.

Scopoletin, these compounds serve regulate blood pressure. When high blood pressure, help lower scopoletin. Conversely if blood pressure is low, he will increase it. In addition to antibacterial indicated, these compounds also regulate hormone serotonin, which helps reduce levels of anxiety and depression.

Morindin, this substance efficacious in improving the body's defense system. In addition to the above two substances, pace also contains gum, malate acid, citric acid, and antiseptic compounds.

Based on the research, there are about 61 more potent compounds contained mengkudu. They work synergistically and mysterious. For example, some compounds that play an active role in the treatment of certain diseases, it does not mean only the compounds that contribute to it. But it is supported also by the other compounds. That's why eating its compounds extracted Benefits be any different than if we drank the juice mengkudu overall.

Say in treating blood pressure. Mengkudu juice can increase blood pressure for people with low blood but on the other side of the blood can lower blood pressure for hypertension. This phenomenon is not going to happen to mengkudu extracted fruit.

According to research dr. Mona Harrison of the faculty of Medicine, University of Bolton, the consumption of fruit juice will help provide megkudu hormone xeronine. Xeronine of work mengkudu contradictory. In people with high blood pressure, lowering blood pressure xeronin be normal. In people with low blood pressure, increase blood pressure mengkudu blood. In other words, mengkudu juice serves as adaptogen, balancing function of body cells.

Mengkudu fruit contradictory effects have also been studied by Y. Murati (1981) from the Faculty of Medicine Gadjah Mada University. Lemon pulp mengkudu provide very significant change in heart, namely reducing the strength of heart muscle contraction, heart rate slowing down and increasing the number of heart coronary blood flow per minute.

Various Benefits Resulting Ginger Plant

Various Benefits Resulting Ginger Plant

Zingiber officinale is a chronic herbaceous plants that grow wild in the fields yield soil moisture and get lots of sun. Stem erect, fibers and bulbous roots with a horizontal rhizome. Trunked bush plants this artificial high can reach 30 cm - 1 m. Ginger Rhizome rather thick-skinned tubers wrapped fibrous flesh and distinctive brown scented. Rounded leaves form a long and not wide. Single leaf, lancet-shaped with a length between 15 - 28 mm. The flowers have sex with 2 stamens 1 and 3 flower pistils. These flowers appear in the armpit leaves the sitting position. Usually ginger planted in lowland to highland (temperate & tropical areas) at an altitude of 1500 m above sea level. Roots fibrous roots.

Ginger rhizome contains a volatile oil, resin, mineral sineol, fellandren, kamfer, borneol, zingiberin, zingiberol, gigerol (eg in the red parts), zingeron, lipidas, aminos acid, niacin, vitamin A, B1, C, and protein. Oil of ginger yellow and thick. This oil contains mostly terpen, fellandren, dextrokamfen, sesquiterpen material called zingiberen, zingeron resin, starch.

This plant originated from South Asia (India) and China, are now found in tropical and subtropical regions, for example in Indonesia. Ginger plants are usually grown in hot climates, especially in loose soil, dry and infertile. Ginger is very well produced in Jamaica. SriLanka and China. Ginger plants can be harvested when the leaves have yellowed.

According to the Dutch Pharmacopoeia, Zingiber Rhizoma (Rhizoma Zingiberis-root ginger) is a tuber Zingerber officinale contains 6% medicine that is often used as a drug formulation or as an official drug in 23 countries. According to WHO priority list, ginger is the plant medicines of the most widely used in the world. In Malaysia, the Philippines and Indonesia have discovered many benefits therapeutis. Ginger had always been used as medicines, or plants and a variety of purposes.

Ginger may stimulate the digestive gland, both to generate appetite and digestion. Ginger is useful as a liniment for rheumatism illnesses and headaches. Fresh ginger finely ground can be used to treat the heartburn drug. Spicy taste and aroma can warm the body and sweating.

Its essential oil useful for the relief of pain, anti-inflammatory and anti-bacterial. Juice of the tuber (root sticks) used for cataract disease. Generally ginger is used as the mixing of several types of drugs as a cough medicine, treating the wounded out and in, against itching (tubers pounded until tender) and to treat snake bites